This is a staple food eaten in Axolotlia consistently from pre european times by the natives all the way till today with few changes, it is a very basic stew, it can be made fast and quickly. Usually with few ingredients.
It's recipe can vary wildly and there is no one single recipe, some call for meat, usually fish, while some don't, some put parelfruit juice into the broth, some don't, some add spices, some don't. But they all have corn bread that is often dunked in the broth and it is delicious.
It was eaten by colonists after the natives taught it to them because, its a basic stew made with what's available, and today it is a basic stew made with what's available. Nowadays it often is eaten for cultural reasons to connect to Axolotlia because people can buy foreign food cheaply, who would need to use native corn bread when you can buy white bread with extra sodium and added sugars for half the price.